Saturday 1 February: Steamboat / hotpot #LunarNewYear
Sunday 2 February: Stirfried lamb with spring onions and steamed buns
Monday 3 February: Smoked trout and avocado salad
Tuesday 4 February: Spicy sichuan-style soup with pork, lettuce and soft tofu
Wednesday 5 February: Vietnamese chicken salad
Thursday 6 February: Cold soba noodles with beansprouts, soy and ginger
Friday 7 February: HM Quan
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