Tuesday, September 10, 2013

Bursaria presents A Touch Of... High tea with a twist! on Sunday 18 August 2013

Rosina, Abbotsford Convent, 1 St Heliers Street, Abbotsford, Victoria, Australia (03) 9417 7771
2 - 4pm, third Sunday of every month
$55.00 per head, bookings essential






Honey-cured salmon with remoulade on dill blinis

King Island blue cheese and pear chutney served on fig and walnut bread

Slow cooked beef, caramelized onion and thyme filo cigar w tomato relish

Skewers of herb and citrus prawns wrapped in noodles w lemon aioli

Poached chicken, almond, celery teenie tiny sandwiches

Poached chicken, almond, celery teenie tiny sandwiches

Cream of broccoli & Maffra cheddar soup w red pepper tapenade



Scones with raspberry jam and double cream

Mini lemon meringue pies

Rosewater meringue, seasonal berries, marscarpone cream

Vanilla, rose and pistachio panna cotta, pomegranate syrup

Crème brulee, lightly scented with lavender

Organic chocolate pots, salted caramel toffee, clotted cream

Many thanks to Bursaria and Broadsheet Melbourne for running the competition and special thanks to GKT for winning the table for Sunday 18 August 2013! xx

2 comments:

  1. wahhhh

    i gotta check this out.. in face i think i need to check out your whole blog - i got some dining to do it seems haha

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  2. Hahaha, you might have some catching up to do Tak! But you can tell me about all the wonderful places in the eastern suburbs that I need to check out ;) Hope you're well! xx

    ReplyDelete